Midnight Drift- Espresso
Espresso Roast (Brazil · Guatemala · Peru)
Country: Brazil, Guatemala, Peru
Region: Mogiana, Huehuetenango, San Ignacio
Process: Natural & Washed
Roast: Medium Espresso roast
Variety: Mixed
Elevation: 1150 - 1650m
Tasting notes: Macadamia, Caramel, Brownie
Direct Trade: Yes
A smooth, creamy espresso blend made for those on the move. This blend brings together three origins, Brazil for sweetness, Guatemala for depth, and Peru for balance, to create a rich shot with hints of caramel and brownie. It’s your all-day, go-to blend for mornings that start slow and days that take you everywhere.
→ Made for espresso, moka pot, or strong drip brews.
OUR SERVICES
Crafted for Everyday Escapes
From sunlit kitchens to sandy mornings, our blends capture the warmth and rhythm of the coast. Smooth, balanced, and easy to love, the kind of coffee that fits your flow.
Discover more in our FAQ
01. Where do you source your coffee?
We work directly with small farms and family growers across Guatemala, Colombia, and Peru. Every bean is hand-picked and sun-dried for that smooth, balanced taste we love.
02. How fresh is your coffee?
Every bag is roasted in small batches and packed right after to lock in flavor. We never pre-roast months ahead — freshness is part of the experience.
03. What’s the best way to brew it?
It depends on your vibe. Our light roasts shine in pour-overs, while our espresso blend loves a moka pot or machine. Just use filtered water and take your time — good coffee shouldn’t be rushed.
04. Do you offer ground coffee or whole beans?
Both! We grind to order, or you can grab whole beans if you like to do it yourself.
05. What makes Sands Coffee different?
We’re all about good coffee and easy mornings. Our beans come from small farms that care about their craft — handpicked, sun-dried, and roasted in small batches for that smooth, coastal vibe in every cup.